In a move that’ll tilt the Plateau’s culinary landscape, Hummingbird Lounge has expanded its offerings into lunch and dinner settings. It’s located in Old Edwards Inn, 445 Main Street in Highlands.
As yet another holiday approaches – Valentine’s Day this time – thoughts again turn to wine. Two categories come to mind – dry sparkling (because, of course, it’s celebratory) and […]
Hugh Acheson’s classic Catfish Stew comes drenched in history, with a hard kernel of pain at its core.
A meal at Los Vaqueros naturally evolves into a celebration. Discover for yourself – 30 Dillard Road (next to Farmer’s Market); (828) 482-7040.
Culinary superstars Hugh Acheson, Chris Hathcock, and Sam Herndon take the spotlight when The Farm at Old Edwards hosts the Chefs’ Dinner Sunday, February 27.
