This May, Chef’s Circle unfolds as a walk‑through feast, giving guests a first look at the dishes Highlands’ standout chefs will craft for the evening.

The Orchard celebrates 26 years of serving Cashiers with the same thoughtful cooking, loyal staff, and time‑tested dishes that have made it a community favorite from the start.

With focus and grit, Jessica Smith is transforming a love of aviation into a clear path toward becoming an Air Force pilot.

With strong coaching and deep community pride, Macon United FC is helping local players grow on and off the field.

Bear Shadow’s May 29–31 festival at Ferngrove brings a spacious new setting, standout artists, and food that matches the music.

PARI has been selected to help track NASA’s Artemis II mission, linking its historic Rosman site to the next chapter of lunar exploration while continuing to inspire students through hands‑on space science programs.

Sweetwater Perk & Creamery blends great coffee, indulgent ice cream, and a charming gift shop into a cozy Toxaway hangout where locals gather, pets are welcome on the porch, and every visit feels like a treat.

Moondance Wine Bar brings Andrea Schmitt back into the local dining scene with a warm, Art Deco–inspired space, vibrant small plates, curated wines, and a new season of tastings and creative offerings.

Bungalow Boutique isn’t just a clothing store – it’s more like stepping into someone’s beautifully considered life. Owner Mary Abranyi, a yoga instructor and area realtor, brings a distinctly holistic sensibility to every inch of the shop. The clothing leans toward comfort that still looks genuinely polished:

Rusticks welcomes the season with fresh furnishings, new brands, and Stacie Platt’s trusted design guidance, offering inspiration for every room—plus antiques, garden finds, and a second location opening this summer.