PARI has been selected to help track NASA’s Artemis II mission, linking its historic Rosman site to the next chapter of lunar exploration while continuing to inspire students through hands‑on space science programs.

Bungalow Boutique isn’t just a clothing store – it’s more like stepping into someone’s beautifully considered life. Owner Mary Abranyi, a yoga instructor and area realtor, brings a distinctly holistic sensibility to every inch of the shop. The clothing leans toward comfort that still looks genuinely polished:

Highlands launches its inaugural Restaurant Week April 6–12, inviting diners to explore fresh flavors, creative menus, and the vibrant culinary talent shaping the town’s food scene.

Chef’s Circle brings together Highlands’ standout chefs for a one‑night open‑air feast at The Farm at Old Edwards, offering an extraordinary mix of regional flavors, talent, and community in a single evening.

A smoky, creamy shrimp‑and‑corn soup has quickly become a standout at The Kitchen Carry‑Away, proving that soup can be the star of the season.

Primary has become one of Highlands’ most compelling dining rooms, pairing a polished, inviting atmosphere with ingredient‑driven dishes that balance comfort, creativity, and a clear sense of place.

After 15 years at The Bascom, ceramics director Frank Vickery has shaped a thriving, welcoming studio where artists of all ages discover the joy of clay and community.

A master of impressionistic photography, April cover artist Gwen Greenglass transforms familiar landscapes into soft, painterly images that capture emotion and turn light itself into poetry.

The festival returns April 30–May 2, inviting teams to fish local trout waters while raising funds for the Town of Highlands Scholarship Fund.

On Saturday, April 18, from 11:00 A.M. to 3:00 P.M., the Cashiers Historical Society invites the community to celebrate mountain traditions with cider pressing, crafts, music, and hands‑on history at its 19th Annual Heritage Apple Day.