It’s well known that the Plateau is home to a dynamic and compelling population with intriguing and dynamic histories. Yet, perhaps none more so than Colleen Kerrigan, photographer and owner […]
The pandemic has ravaged the restaurant industry, and restaurants continue to struggle to stay afloat. Putting aside those challenges, Wine Spectator Magazine recently released its list of 2020 award […]
So much of the pleasure of eating is tied up in the moment – the gestalt that is specific to the occasion: place, people, weather, and companions. The moments […]
Hello, I’m Tricia Smith, a local nurse practitioner and resident of the Mirror Lake Community in Highlands. My partner Luke Osteen occasionally mentions me in these restaurant reviews as “my […]
In the South Carolina Lowcountry where I lived most of my adult years, an Oyster Roast is simply a way of life. Indeed, of the thousands of meals I have […]
Thomas Craig, who with his wife Kay opened the storied Ugly Dog Pub and The High Dive, is full of stories. Like the one he tells about his relationship to […]
About a million years ago, I reviewed 4118 Kitchen+Bar for the March issue of Laurel. Central to the piece was the sublime sensation of being welcomed into a place where […]
In the South Carolina Lowcountry where I lived most of my adult years, an Oyster Roast is simply a way of life. Indeed, of the thousands of meals I have […]
Tryon Sales Representative Jennifer Cunningham is living out her dream of working in the wine business, fulfilling a passion for wine that began at age 17 when she first worked […]
If you’re a confirmed barbecue enthusiast like me, your heart went pitter pat when you learned in the spring that Cashiers Valley Smokehouse was going to be opening soon. But […]
