OK, when you’re supposed to review a place call Sapphire Mountain Brewing Company, you’re probably going to focus on The Brews, right?
And I will, I promise.
But I wanted to start with the pizza, the glorious, glorious pizza. I’ve mentioned before that I’m a sucker for pizza. Not any pie, mind you, but the variety that’s made with care, with respect for tradition, with imagination.
When all those conditions are met, when the stars align and the Red Sea parts, a pizza is a transcendent experience.
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