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Hosted Easter Weekend with JARDÍ Chocolates at Half-Mile Farm
Please join us for a grown-up Easter weekend featuring Jardi Chocolates and the wines of Ca’ del Bosco! Easter weekend this year at Half-Mile Farm promises to be a delicious celebration of the best of spring with artisan chocolate and fabulous Italian wines.
One of the South’s premier artisan chocolatiers, Jocelyn Gragg, owner of Jardi Chocolates in Atlanta returns to Half-Mile Farm with beautiful bunnies and exciting eggs, and alongside her-husband Jacob Gragg will provide additional cheer with the spectacular wines of Italy’s trailblazing Ca’ del Bosco winery. In Saturday’s sit-down presentation, Jocelyn will discuss the science and history behind chocolate while Jacob will perfectly pair wines to a sampling of Jocelyn’s unique creations. Tasting is most definitely encouraged!
Friday and Saturday Social Hour, from 5-6 pm will feature two Ca’ del Basco wine specials with paired JARDÍ Chocolates, live music and complimentary hors d’oeuvres from 5-8 pm.
Saturday Tasting and Presentation, from 3-4 pm. Each guest will receive a box of JARDÍ Chocolates paired with prestige cuvées from Ca’ del Basco. No advance sign up required.
Saturday and Sunday Breakfast, from 8-10:30 am will feature chocolate surprises and special brunch cheer.
Sunday from 9 am – 12 pm, enjoy a three-course “Easter Brunch”, included in your room rate, and a complimentary Mimosa upon arrival at your table. No reservations required.
Adult Easter egg hunt after Brunch
Enjoy a Bloody Mary and Mimosa Bar (available for purchase) at J. Henry Farmhouse Tavern starting at 9 am Sunday.
Book your stay at Half-Mile Farm April 2-4 for a weekend of delicious events.
Complimentary for Half-Mile Farm guests only.